Food Science with BusinessPrint
Bachelor of Science in Food Science with Business 3 year full time course in Waterford Institute of Technology
What is the BSc in Food Science with Business?
This degree course was designed by WIT staff in conjunction with food industry professionals due to a demand for suitably qualified graduates. The main aim of the course is to develop a graduate with the knowledge and skills to competently work in the various sectors of the industry i.e. meat, dairy, grain, bread, sugar and drinks. The course will equip graduates with expertise in food safety management, modern food processing methods, regulatory affairs, epidemiology and food business. Professional development of the person is a key feature of the course.
A twelve week industrial placement in the food industry organised in the third year of the course. This is supported by our food industry partners and is seen as critical to the overall learning experience and development of the students.
Kildalton Agriculture College
The first year of the course involves a module delivered in Kildalton Agricultural College. Students are exposed to primary food production methods and a good understanding of quality food production on the farm.
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- Cost Click here for more information
- Course Length 3 years
- Start date September Each Year
- By Sandra Healy
- Email: firstname.lastname@example.org